A platform for creative experimentation, cross-disciplinary collaboration, and engagement within the shared languages of design and hospitality.
Sixteen Things is an ongoing creative collaboration between AKLR Studio and food stylist Chris Yuille, using a single subject as a framework for exploring process, design and repetition across food, photography and visual culture.
![[01 – 16] Sixteen Things To Do With a Lemon](http://sixteenthings.com/cdn/shop/files/MDW26_Poster_FA_017.jpg?v=1778477265&width=3840)
![[01 – 16] Sixteen Things To Do With a Lemon](http://sixteenthings.com/cdn/shop/files/MDW26_Poster_Hero_b9163d52-1198-44ef-88e9-5937f6d2949e.jpg?v=1778668220&width=3840)
![[01] Set a course.](http://sixteenthings.com/cdn/shop/files/MDW26_Poster_FA_001.jpg?v=1778542017&width=3840)
![[01] Set a course.](http://sixteenthings.com/cdn/shop/files/MDW26_Poster_1.jpg?v=1778668423&width=3840)
![[02] Give it petals.](http://sixteenthings.com/cdn/shop/files/MDW26_Poster_FA_0013.jpg?v=1778668918&width=3840)
![[02] Give it petals.](http://sixteenthings.com/cdn/shop/files/MDW26_Poster_2.jpg?v=1778668903&width=3840)
Inspired by the Bodegas, Delis and Dives of New York City
Chris kept mementos from some of the places he ate in New York. Stephanie Stamatis took pictures, and AKLR Studio turned them into posters.
We put them on show for one night only — there was wine, music and even a few shaker thefts.
Sixteen Things To Do With a Lemon
An exhibition for Melbourne Design Week featuring a new series of images, photographed by Phillip Huynh.
The exhibition will be on display at Dua Bakehouse thanks to our friend Raymond Tan.